Festive Menus

Join us in celebration this Christmas. Enjoy delicious food and a warm welcoming environment in our family run restaurant.

Experience the difference in Quality & Taste

We are here to exceed your every expectation and put your enjoyment of your time with us foremost.

Perfect Food. Every Time.

Dining with us is a pleasure from start to finish. Don't delay, book your table today

Bar Menu

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Bread and Olives

£4-50 Selection of Home Baked Artisan Bread (v) Balsamic Vinegar, Extra Virgin Oil and Cornish Sea Salt £3-00 Garlic Bread (v) Freshly Baked Ciabatta filled with Garlic and Parsley Butter. Add Mature Cheddar for just £1-00 extra £3-95 Mixed Pitted Kalamata Olives (v) With confit garlic and mustard seeds

Starters

£4-95 Home Made Soup of the Season Served with Warm Rustic Bread £6-45 River Exe West Country Mussels Cooked in Thatcher’s Gold Cider, finished with Double Cream, Leeks, Tomato Concasse and Flat Parsley accompanied by Warm Fennel Bread (When in Season) £11-00 Mussels as a Main Course With Chipped Potatoes and Garlic Bread £5-95 Home Made Filipino Style Pork Spring Rolls With an Asian Slaw and Sweet Chilli Dipping Sauce. Choose our vegetarian spring rolls for just £5-45 £5-95 Atlantic Prawns Bound in a Bloody Mary Sauce with Wild Rocket, Balsamic Glazed Baby Plum Tomatoes and Warm Granary Bread

Mains

£11-95 Our ‘Infamous’ Home Made Beef and Stout Pie Pieces of West Country Steak Braised until tender in a Guinness Gravy with Fresh Root Vegetables and Mushrooms, encompassed in a Puff Pastry Pie with Horseradish Mash £9-95 'Catch of the Day’ Beer Battered Freshly Caught Sustainable Fish Served classically with Chipped Potatoes, Mushy Peas and our Home Made Tartare Sauce £9-95 Whitby Breaded Scampi Alongside Chipped Potatoes, a Lemon wedge and our Home Made Tartare Sauce £8-95 A Trio of Devonshire Sausages Accompanied by Sage and Onion Mash, Peas and a Rich Red Onion Gravy £8-95 Fresh Egg Tagliatelli, Crispy Bacon and Mushrooms All bound in a Carbonara Sauce, with Freshly Grated Parmesan Cheese. Bacon can be omitted for vegetables making this dish a tasty £8-50 £8-95 Hand Carved Torrington Ham Alongside our own free range eggs, chipped potatoes and peas £8-95 Our Own Recipe - Mild Chicken Tika Masala Curry With Spinach and Coriander, served on Fluffy Basmati Rice with a Poppadum and Mango Chutney £8-95 8ozs (uncooked weight) 100% Beef Burger Served in a Floured Bap with Crisp Lettuce, Red Onion, Tomato and Mayonnaise with Chipped Potatoes and a Salad Garnish.
Double up (16ozs uncooked weight) for an extra £2.
Add Back Bacon for £1-50
Add Mature Cheddar for £1-50
Add Blue Cheeses for £1-50
£8-95 Portobello Mushroom Burger (v) stuffed with Red Onion Confit, Leek and Devon Blue Cheese with Sweet Potato Fries and Seasonal Salad £9-95 Grilled Free Range Chicken Fillets Rested on Organic Dressed Leaves with Crisp Bacon and our Home Made Caesar Dressing £10-95 Arborio Wild Mushroom Risotto (v) Dressed with Truffle Oil and finished with Parmesan Shavings £9-25 Traditional Ploughman's Consisting of Hawkridge Mature Cheddar with fresh Crusty Bread, Pickled Onions, Gherkins and Home Made Apple and Pear Chutney with a Salad Garnish

Muddiford Grill

All our Meats are sourced from Farms within a 20 mile Radius and grilled to your liking. Served with Roasted Tomato, Closed Cup Mushrooms, Peas, Chipped Potatoes and a Salad Garnish
£12-95 12ozs Gammon Steak (uncooked weight) Topped with Fresh Grilled Pineapple, served alongside our free range eggs, chipped potatoes and peas £17-45 Mixed Grill Consisting of Rump Steak, Lamb Cutlet, Gammon, Liver, Kidney and Chipolata, alongside Roasted Tomato, Button Mushrooms, Peas, Chipped potatoes and a Salad Garnish £17-95 Rump Steak 12ozs (uncooked weight) £19-95 Rib Eye Steak 10ozs

Side Accompaniments

£3-50 Per Portion Peppercorn or Diane Sauce
Fresh Mixed Salad
Selection of Fresh Vegetables
Chipped Potatoes (£4-00 with cheese)

Sandwiches

Only available Monday to Saturday 12 noon to 3pm
Our sandwiches are a lunch time meal in themselves, not just a snack
A Variety of Sandwiches served with a Salad Garnish and Chipped Potatoes or Nachos for just £6-95
Please select from Crusty White Bloomer, Wholemeal or Wrap or Floured Bap
£6-95 Atlantic Prawns Bound in our Piquant Mary Rose Sauce with Crisp Lettuce and Cucumber £6-95 Warm Somerset Brie And Crispy Back Bacon enhanced by Red Onion Marmalade £6-95 Hot Grilled Free Range Chicken Breast Bound with Caesar Dressing and Crisp Lettuce £6-95 Hawkridge Farm 1880 Mature Cheddar (v) With our own recipe Home Made Apple and Pear Chutney £6-95 BLT Classic Bacon, Lettuce and Tomato with Crisp Lettuce and Mayonnaise £8-95 West Country 6ozs (approximate weight) Rump Steak Grilled to your liking, inside Warm Caramelised Onion Bread with Wild Rocket, a light horseradish Mayo and Red Onion Confit

Desserts

£5-45 Warm Sticky Toffee Pudding Bathed in a Butterscotch Sauce Accompanied by our own Home Made Bailey’s Ice Cream £5-45 Warm Moist Chocolate Brownie Complimented by Dark and White Chocolate Sauces Served with Vanilla and Chocolate Ice Cream £3-50 Palate Cleanser of Sorbet Lemon or Mango £3-50 West Country Ice Cream Choice of Chocolate or Vanilla

 

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This is an example menu and is subject to slight change. It would be advisable to call us to confirm menu items before committing to a booking.

All our dishes are made in house including home made
Sauces, Gravies and Ice Cream
EXPERIENCE THE DIFFERENCE IN QUALITY AND TASTE
We are here to exceed your every expectation
and put your enjoyment of your time with us foremost.
All of our dishes are cooked to order to ensure Freshness
and Quality. This may, in some cases, involve a delay between
Courses, with which we would appreciate your consideration.
No service charge – Gratuities are at your discretion
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Take a closer look at our food

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